Bring them with you on your next picnic!

These pea shoots went well with my cheese salad and chutney sandwich up on the cliffs at Boscastle last summer!

Garlic chives on a brunch of bacon, egg, mushroom and tomato:

Delicious!

Glitz up your salad with red amaranth, radish microgreens and some brightly coloured nastursium flowers!

Cornwall Microgreens

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